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Good Luck Pickled Peas

Good Luck Pickled Peas

Print Recipe
Margaret Holmes' Blackeye Peas are the star of this cold side dish!
Course Side Dish
Total Time 10 minutes
Servings 16

Ingredients

  • 2 15 oz. cans Margaret Holmes Seasoned (or Unseasoned) Blackeye Peas
  • 1/2 cup vegetable oil
  • 1/2 cup white wine vinegar
  • 1 medium onion thinly sliced
  • 1 clove garlic minced

Instructions

  • In a large mixing bowl, combine all ingredients together. Mix well.
  • Marinate in refrigerator for 24 hours.
  • Serve side dish cold or at room temperature.