Recipes

Coconut Chicken Curry

This delicious Coconut Chicken Curry features Margaret Holmes White Acre Peas.

All you need are four simple ingredients, and you've got a perfectly seasoned side dish!

Delicious winter side dish featuring Margaret Holmes Diced Rutabagas, white rose potatoes and parsley.

Celebrate the new year with these Blackeye Pea Cakes with Creole Mayo!

This cool, refreshing salad features Margaret Holmes Seasoned Black Beans and a garlicky vinaigrette.

This yummy halibut dinner features Margaret Holmes Diced Rutabagas, tomatoes, green onions and fresh lemon.

This fresh salad features Margaret Holmes Seasoned Black Beans, red onion, cucumber, bell pepper, Italian dressing, lemon juice and parsley.

This cornbread casserole features Margaret Holmes Triple Succotash and Tomatoes, Okra & Corn, plus bacon and yellow onion.

It doesn't get any simpler than this kid-friendly, 4-ingredient meal!

A truly southern stew perfect for two, filled with hearty veggies and pork!

A southern twist on an old favorite! Our Yellow Squash Deviled Eggs pack a ton of flavor, and make a great side dish for summer.

Our delicious Chilled Lima Bean Salad is the perfect side dish for a picnic!

If you like pickles, you've been warned! This Dill Pickle & Green Bean Dip is addictive!

Our four ingredient Yellow Squash & Vidalia Onion Soup is quick & easy to prepare, and is ready in 20 minutes!

Warm up with our Creamy Rutabaga Soup, ready in 25 minutes! Make it vegetarian by swapping out the chicken broth for vegetable stock.