Appetizer
Butter Bean Hummus

Butter Bean Hummus

A real crowd pleaser at the 2015 Southern Wildlife Expo in Charleston, SC.

Corn & Field Pea Dip

Corn & Field Pea Dip

Great tasting, farm fresh dip featuring any variety of Margaret Holmes Field Peas!

Southern Caviar Dip

Southern Caviar Dip

This signature dip features Margaret Holmes Seasoned Blackeye Peas and Black Beans with cumin and cilantro!

Blackeye Pea Cakes

Blackeye Pea Cakes

Celebrate the new year with these Blackeye Pea Cakes with Creole Mayo!

Hot Artichoke & Spinach Dip

Hot Artichoke & Spinach Dip

Our Hot Artichoke & Spinach Dip is the perfect party appetizer! Serve it up with tortilla chips, your favorite crackers or fresh veggies.

Creamy Mushroom & Rutabaga Soup

Creamy Mushroom & Rutabaga Soup

Enjoy this pairing of Creamy Mushroom & Rutabaga Soup with Cheese Bread. The flavors in the soup burst with goodness and are so flavorful mixed together.

French Onion & Butterbean Soup

French Onion & Butterbean Soup

This soup has those caramelized onions on the bottom mixing with the beef broth with a little herb spice coming through, topped by butterbeans and that crunchy crouton covered in cheese!

Creamed Mustard Greens

Creamed Mustard Greens

Everyone loves creamed spinach, why not spruce up those Mustard Greens in the can by adding cream cheese, lemon zest, and red pepper flakes.

Reuben Crescent Crown

Reuben Crescent Crown

The traditional Reuben gets a makeover with our simple recipe using sliced ham, Margaret Holmes Seasoned Cabbage, and Swiss cheese.

Irish Egg Rolls

Irish Egg Rolls

Take this classic Asian Style food and mix it up by adding potatoes and Margaret Holmes Southern Style Cabbage!

Lettuce Taco Bundles

Lettuce Taco Bundles

Seasoned ground beef is wrapped up in lettuce leaves with Margaret Holmes Pinto Beans to create a low-carb, yet tasty meal.